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Castello di Argiano Sesti, Monteleccio IGT 2019

Castello di Argiano Sesti, Monteleccio IGT 2019

★意大利精選名莊 Baby Brunello
★100% Sangiovese, Organic & Biodynamic, 採收自Brunello同一塊田,都係係3000L大桶陳釀,同Brunello的分別就係 1年桶 和 3年的分別。Monteleccio 亦即係拉丁文的Montalcino。據聞,現莊主Elisa Sesti 和 老豆Giuseppe 試左每一 lot 再決定邊lot 做Monteleccio, or Rosso & Brunello.
★Montalcino 2019大年
★vivino4.0(88酒評)/Cellartracker 92


全店,買滿6支免運費

全店,6支特價 - 95折

全店,買滿HK$1000免費送貨

HK$220.00
HK$190.00
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Castello di Argiano Sesti, Monteleccio IGT  2019 


Tasting Note: 
A rich, savoury, perfumed, medium-bodied red wine with floral violet, strawberry, blueberry, concentrated cherry, vanilla and clove notes. Easy drinking and pairs well with classic meaty Italian pasta dishes, lamb, medium cheeses and charcuterie.

When it comes to legendary wine regions like Brunello di Montalcino, you can often glean the potential of a producer’s range, in terms of quality and value, by first tasting their entry-level cuvée. With Sesti, this is certainly true—the stellar Monteleccio offers a tantalizing taste of the family’s world-class Brunello. The reason for the elegance and deliciousness of this bottling is no mystery: Elisa Sesti uses Brunello-quality Sangiovese to make the Monteleccio.
     Across her lineup, she pampers the grapes similarly, using the same organic and biodynamic approaches. She also uses the same, massive 30-hectoliter oak botti to age all of the wines. What’s the difference between the family’s Brunello and Monteleccio, then? It’s primarily a question of character, as Elisa bottles the Monteleccio after one year of aging rather than the three for Brunello in order to capture the young, fresh charm of Sangiovese. Serve it slightly chilled, with roast chicken or a wild mushroom polenta, for a perfect meal.
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