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★pioneering producer of organic and biodynamically farmed sparkling wine in Spain.
★Blend: 40% Xarel-lo, 20% Macabeo, 20% Parellada, 20% Chardonnay
★Year(s) Planted: Between 1948 and 1990
★產區:Sant Sadurni D’Anoia, Penedès, Barcelona, Spain
★24 months in the bottle after the secondary fermentation.
全店,買滿6支免運費
全店,6支特價 - 95折
全店,買滿HK$1000免費送貨
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To Who seeking for easy drink but fine cava : "fresh, bright, mineral, high acid, and focused."
90 pts Wine Enthusiast :
Saline and lean white-fruit aromas comprise a minimalist nose, while this brut nature is pulpy and properly citric on the palate. Salty flavors of orange and nectarine finish up on a smooth finish, with no bite or fight. Enjoy now. MICHAEL SCHACHNER
『根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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